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2015/2016 National Beef Tenderness Survey
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1999 National Beef Tenderness Survey
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2005 National Beef Market Basket Survey
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2005 National Beef Tenderness Survey
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Carcass Merit Project
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Customer Satisfaction II
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Customer Satisfaction II The Value of Tender Beef
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Dry Aging of Beef
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Ethanol Co-Products Research Summary
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Industry Guide for Aging Beef and Addendum
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Irradiation Beef Industry Study
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Post-Harvest Practices for Enhancing Beef Tenderness
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Pre-Harvest Cattle Management
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Pre-Harvest Factors Affecting Beef Tenderness
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2010 Tenderness Survey
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The Chemistry of Beef Flavor
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The History of Instrument Assessment of Beef