results
results
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AMR Food Safety Risks Associated with Tylosin
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Antibiotic Resistant Bacteria Carried by Flies in Cattle Farms vs. Nonfarm Environments
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Antibiotic Resistance Profiles of Salmonella enterica Part I
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Antibiotic Resistance by Source
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Biting Flies Biological Vectors of Salmonella
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Characterization of E. coli O157:H7 Strains Associated with High Shedding
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Characterization and Evaluation of Bacteriophages for Control of Salmonella
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Characterization of Salmonella
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Chlortetracycline and Ceftiofur Treatement on Salmonella Populations
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Conjugative Transfer Antimicrobial Resistance
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CRISPR Diversity Antimicrobial Suceptibility
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Discovery of Molecular Targets for Identifying STEC
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Do Pre-harvest Interventions Intended for E. coli O157:H7 Affect Shedding of STEC or Salmonella?
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E. coli O157:H7 as an Indicator for the "Big 6" STECs
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Efficacy of Bdellovibrio bacteriovorus to Control E. coli and Salmonella
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Enabling Surveillance of Rare Resistance Phenotypes
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Establishment of a Non-O157 STEC Baseline in Raw Ground Beef
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Evaluating the Role of Horn Flies in Transdermal Transmission of Salmonella to Cattle
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Examination of Potential Predictors of Salmonella
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Exploiting Antibiotic Resistance Mechanisms to Combat Antibiotic Resistance
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Factors that Influence the Site and Extent of Salmonella in Cattle
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Efficacy of Harvest and Fabrication Intervention Strategies Used to Control E. coli and Salmonella
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Identifying Bacteriophages Inactivating MDR Salmonella
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Impact of Pre-harvest Events and Practices on Salmonella Contamination of PLNs
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Metagenomic Sequencing to Assess Microbiome of Cattle
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A New Approach to Control E. coli O157 Using Natural Bacterial Competitors
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Phage Therapy to Control E. coli and Other STEC
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Potential Transmission of Salmonella from House Flies to the PLN of Cattle
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Pre-harvest Ecology and Approaches to Control Salmonella
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Risk and Thermal Susceptibility of Non-O157 and O157:H7 in Non-intact Beef Products
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Salmonella in the Peripheral Lymph Nodes of Cattle
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Salmonella in Lymph Nodes of Fed and Cull Cattle
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Salmonella Lymph Node Contamination of Colonized and Naive Cattle
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Solutions for the Food Safety Threat Posed by Salmonella in Lymph Nodes
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Strategies to Reduce Super-Shedding
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Use of Bovine Specific Peptide Arrays for Kinome Analysis
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Use of Shotgun Metagenomic NGS
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Use of Tylosin on AMR and Liver Abscesses
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Validation of Environmental Predictors of Salmonella Contamination in Feedlots